Cut Like a Professional Chef — The Ultra-Sharp German Steel Knife Built for Precision, Power & Longevity
Introducing the Professional Chef's Knife — forged from German 1.4116 high-carbon stainless steel and hand-sharpened to a razor-sharp 15° edge per side for unmatched cutting precision. Whether you're slicing through dense root vegetables, breaking down proteins, or making paper-thin cuts, this 210mm professional kitchen knife delivers the performance of a high-end culinary tool at an accessible price.
🔪 Ultra-Sharp 15° Edge – Precision Cutting Every Time
- Hand-sharpened to a precise 15° angle per side for an exceptionally sharp, long-lasting edge
- Unique flat and convex grinding technique maximizes sharpness and edge retention
- Slices effortlessly through meat, fish, vegetables, herbs, and hard produce
- Stays sharper longer than standard kitchen knives — less frequent sharpening needed
🇩🇪 German 1.4116 High-Carbon Stainless Steel – Built to Last a Lifetime
- Crafted from X50MoV German stainless steel with high carbon content for superior hardness
-
56±2 HRC hardness rating — tough enough to hold an edge, flexible enough to resist chipping
- Exceptional rust, stain, and corrosion resistance for long-term durability
- 2.0mm blade thickness for the perfect balance of rigidity and flexibility
🔨 Traditional Hand-Forging + Modern Precision Engineering
- Combines traditional forging techniques with modern CNC machinery for superior blade integrity
- Full-tang construction ensures maximum strength, balance, and control
- Labor-saving ergonomic design allows direct palm force for easier, more accurate cuts
- Significantly reduces wrist strain and hand fatigue during extended prep sessions
🥤 Ergonomic Handle – Comfort & Control for Every Cook
- 110mm handle designed for a natural, secure grip in any hand size
- Perfectly balanced between blade and handle for effortless maneuverability
- Ideal for cutting large, dense vegetables like kale, radishes, squash, and cabbage
- Comfortable for both professional chefs and home cooks of all skill levels
Specifications
- Blade Length: 210mm
- Blade Width: 20mm
- Handle Length: 110mm
- Blade Material: German 1.4116 (X50MoV) Stainless Steel
- Blade Thickness: 2.0mm
- Edge Angle: 15° per side
- Hardness: 56±2 HRC
- Net Weight: 210g
What's in the Box?
- 1 x Professional Chef's Knife (210mm)
- 1 x Protective Blade Guard
- 1 x Care & Maintenance Guide
A great knife is the foundation of every great meal. The Professional Chef's Knife in German 1.4116 Steel gives you the sharpness, balance, and durability to cook with confidence — every single day. Order yours today and elevate your kitchen game.